Although everyone's preferences differ, it's nice to have some staple foods on hand to make quick and tasty dishes that are good for you, too. So what do the experts behind SparkPeople.com keep in their own refrigerators? See what they stock... Read more
During the hot summer months, we automatically add salads to our menu plans. A big bowl of crisp lettuce, cool cucumbers and sun-ripened tomatoes tossed lightly with an oil-and-vinegar dressing is always refreshing during the warmest time of the year... Read more
New to gardening? Worried that planting your first edibles will turn out to be a fruitless labor? Fear not, novice gardener! While not totally foolproof, certain plants are ideal for gardening neophytes who want to increase their chances of gardening... Read more
A few years back I typed up a list of New Year’s resolutions on a small piece of cardstock, laminated it, and put it in my wallet. On that list was the resolution to eat a salad every day, simply because eating salad always made me feel like I... Read more
Whether you're overworked or just plain overstressed, time is valuable to all of us. When making a lifestyle change, it can easily seem overwhelming to include new habits like exercise and healthy eating into your jam-packed days. Between everyth... Read more
Awesome! Are you doing any special diets or workouts? I feel like I've tried everything and just kind of stop somewhere along the way. I'm starting over again tomorrow and really am trying to commit myself this time lol... Read more
Want to stay on a 1200-1300 calorie diet. I've almost broken it and i haven't had dinner yet. I feel really bad about it. I hope that tomorrow is better and hopefully I can make my meals go farther. :(... Read more
Hiya guys, started dieting on monday for the first time in 32 years lol Cut so much bad foods out already but need inspiration on meals, be good if my 5 year could enjoy them too. #firstpost... Read more
I always have veggies on hand, and I don't worry about them spoiling. My favourite is frozen chopped spinach (the kind in clumps that you can use bit by bit). Besides the usual peas, mixed veggies, and beans, I can often find diced broccoli, cauliflo... Read more
One of my all time favorite vegetables to cook with is peppers. Peppers are easy to find and affordable. They are also a great source of Folate, Magnesium, Copper, Fiber, Vitamin A, Vitamin C, Vitamin K, Vitamin B6, and Potassium. Here are 13 recipes... Read more
We love bell peppers. Served raw, they're a tangy and low-calorie snack and a great addition to any salad. When cooked, their natural sweetness is highlighted. We've picked a pack of pepper recipes that are both delicious and nutritious! Chic... Read more
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