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Can You Freeze Cooked Fish Resources

Below are top resources on SparkPeople for Can You Freeze Cooked Fish.

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Make the Most of Your Seafood Catch

Someone once said, “Show me a fish-hater, and I’ll show you a person who has never tasted properly cooked fish.” Whether you made a real catch, or just caught a deal at the grocery, follow these tips to make the most of your se...  Read more

High Blood Pressure? Have a DASH of Spark

For years, battling high blood pressure meant throwing out the salt shaker and throwing on the sweatpants. We now know that there’s more to the picture. Exercise and maintaining a healthy weight have always been powerful tools for managing...  Read more

Shakin' It Up with the Skinny on Salt

Even if you are not a potato chip and pretzel junkie, you’re probably eating more salt than you realize. Sodium, the main ingredient in table salt, can hide in places you don’t suspect, like in ketchup, frozen dinners, instant hot cereals...  Read more

Eating Healthy on a Budget

When you’re on a tight budget, the thought of preparing tasty, healthy meals on a regular basis can seem daunting. Not only is it easy to get sucked in by grocery merchandising tricks, but it’s also normal for most of us to fall into...  Read more

Easy Ways to Eat 5 Fruits & Veggies Each Day

"Eat your fruits and vegetables." We've heard it all of our lives. If only it were so simple. Our bodies crave fruits and vegetables more than just about any other food because we tend to get far fewer of them than we need. We ofte...  Read more

Cooking with Stevia
Updated 3/22/2015 7:52:29 PM

I have just started growing Stevia, what I would like to know is how others use Stevia leaves in their cooking. at the moment drying and grinding the leaves seems to be the best option. ...  Read more

dairy free cooking
Updated 3/18/2015 7:25:57 PM

My 14 yr. old daughter has recently been diagnosed with a dairy allergy after being lactose intolerant since she was 10. I didn't make a lot of dairy based recipes but she could tolerate "cream of" soupsfor some reason when I cooked with them. I'm tr...  Read more

dairy free cooking
Updated 3/16/2015 5:56:07 PM

My 14 yr. old daughter has recently been diagnosed with a dairy allergy after being lactose intolerant since she was 10. I didn't make a lot of dairy based recipes but she could tolerate "cream of" soupsfor some reason when I cooked with them. I'm tr...  Read more

Does anyone know if you can freeze tofu?
Updated 3/14/2015 6:32:02 PM

Does anyone know if you can freeze tofu?...  Read more

cook who need to lose weight
Updated 3/12/2015 9:30:55 AM

Hi my name is Sandy I'm a 55 year old grandma who job as a cook who need to lose weight but it is hard as I need to taste the food I cook been marry for 30 1/2 years . have done weight watcher but it so prices and when you go off it you gain it all b...  Read more

fish

i am cooking fish today for dinner.i bake in the oven with some onion power and a little olive oil.my kids love it that way.i cook all my fish that way now.i am making green beans and noddles with it.when cooking fish if after you put it in the oven....  Read more

Sugar Can Sabotage Your Diet~Be Vigilant!

Watch the sugar content in these items...Baked Beans, BBQ Sauce, Bread, canned Soup, cereal, croutons, cornbread, snack & energy bars, Frozen Meals, and Baked Potato Chips...  Read more

Calling All Vegetarians & Vegans

If you're a vegetarian, vegan, semi-vegetarian, or just interested in a cruelty-free lifestyle, join us here! Get tips for making the transition, dining out, cooking and more....  Read more

You Asked: ''What Are Some Ways to Reduce the Sodium in My Diet?''

Most Americans are encouraged to consume less than 2,300 milligrams of sodium each day. With certain disease conditions such as hypertension or congestive heart failure, 2,000 milligrams or less is encouraged. However, the average adult American take...  Read more

In the News: U.S. Not Feeling as Fishy

Though experts tell us we should be eating more fish and seafood, we're actually eating less, according to a study by the National Oceanic and Atmospheric Administration. Americans are eating about 16.3 pounds of fish and shellfish per capita each ye...  Read more