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Clam Weight Loss Resources

Below are top resources on SparkPeople for Clam Weight Loss.

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Dining Out: Steakhouse Cuisine

Characteristics: Steakhouses serve extra-large portions of hearty, filling heartland food without much spice or variety. Plain side dishes and a smaller number of sauces and toppings make it easier to control calories with smart choices and spe...  Read more

Make the Most of Your Seafood Catch

Someone once said, “Show me a fish-hater, and I’ll show you a person who has never tasted properly cooked fish.” Whether you made a real catch, or just caught a deal at the grocery, follow these tips to make the most of your se...  Read more

Dining Out: Korean Cuisine

Characteristics: A unification of Japanese, Chinese and Mongolian traditions, known for its variety—particularly when it comes to condiments—Korean meals are generally grilled, stir-fried or stewed. Flavors vary among sweet, sour, s...  Read more

6 Things Your Personal Trainer Wishes You Didn't Do

They may seem superhuman at times, but personal trainers are people, too. And although they love sharing their workout wisdom and helping people reach their goals, there are a few things that might get under their skin when they're training a cli...  Read more

Dining Out: Mexican Cuisine

Characteristics: In the United States, these dishes come in huge portions. If you’re not careful, you can easily consume a full day’s worth of calories in a single meal. Dishes are often fried with lard and topped with cheese. Most...  Read more

My current weight is 237 lbs. My overall goal is t
Updated 5/24/2015 10:57:33 AM

My current weight is 237 lbs. My overall goal is to reach 150. My first mini goal is to reach 200 lbs. The only problem is, I've been trying to save money and I don't have too many recipes that are CHEAP and healthy. Any suggestions?...  Read more

Grief is tough, and loss of a family member is har
Updated

Grief is tough, and loss of a family member is hard. Do your best not to beat yourself up over food choices too much, but if you can find a healthier way to channel your energy (like going for a walk), try that instead. Sending you hugs and prayers....  Read more

Sounds perfect! Did you decide to lose weight for
Updated

Sounds perfect! Did you decide to lose weight for any specific reason?...  Read more

Try not to weigh yourself everyday. Your weight wi
Updated

Try not to weigh yourself everyday. Your weight will fluctuate and you will make yourself crazy. Focus on once a week (which I know seems difficult)!...  Read more

I been yo yoin can't believe I gained weight
Updated 5/23/2015 12:45:08 AM

I been yo yoin can't believe I gained weight we to the doctor about my legs numbness and look at the scale I have gained 60 pounds since menopause started 3years I started over yet again this not going to defeat me...  Read more

Frog legs, lobster, crab, oysters, clams, & Salmon

Omega 3 fatty acids found in fish, particularly salmon, help support weight loss by regulating insulin levels. Many other fish proteins also cause a calorie deficit in digestion, which stimulates the body to use stored fat as a form of energy. In fac...  Read more

Minimize Fatigue

B Vitamins can help weight loss, as well eating certain foods, since they will give you more energy to be active and exercise. Eat Oatmeal, brown rice,eggs, aparagus, brocolli, green beans, clams, split pea and lentils, eggs, tomato juice, chicken br...  Read more

TOPS Friends

Friends from a TOPS weight loss support group. Welcome all TOPS and KOPS!...  Read more

Win 'Yoga for Small Spaces' Cards

Today's giveaway is great for anyone who travels often, has limited mobility or spends a good deal of time sitting. (That's pretty much everyone, right?) We're giving away two sets of Yoga for Small Spaces cards (a $19.99 value)! We say: Yoga is g...  Read more

Want to Eat Less Meat? Here's How.

Long ago, meat lost its starring role in my diet. Like many aspects of my life, my diet was profoundly influenced by the year I spent teaching English in South Korea. There, meat could be found in almost every dish, but it wasn't a dominating ingredi...  Read more