Steakhouses serve extra-large portions of hearty, filling heartland food without much spice or variety. Plain side dishes and a smaller number of sauces and toppings make it easier to control calories with smart choices and spe... Read more
A unification of Japanese, Chinese and Mongolian traditions, known for its variety—particularly when it comes to condiments—Korean meals are generally grilled, stir-fried or stewed. Flavors vary among sweet, sour, s... Read more
Who doesn’t like pizza? Nearly every mouth waters at the thought of sweet tomato sauce, tangy toppers, and that rich golden-brown crust, baked to perfection. This combination food can be a healthy choice, filled with complex carbohydrates, B-vi... Read more
Sushi, in its traditional form, is rice and fish, which makes it a light and lean meal option. However, as sushi's popularity proliferated in the West, some of its health benefits were lost in translation. All-you-can-eat sushi, deep-fried rolls,... Read more
Someone once said, “Show me a fish-hater, and I’ll show you a person who has never tasted properly cooked fish.” Whether you made a real catch, or just caught a deal at the grocery, follow these tips to make the most of your se... Read more
I am meeting up with my best friend and her sister this weekend for dinner. We normally go for Mexican food, so I wanted to see what people have ordered that is healthy. I know restaurants don't really know much about "portion control" so I know I ha... Read more
It is so difficult for me to eat healthy. All of my 19 year old life has been spent eating unhealthy foods. I honestly don't even know where to begin anymore. I live on-campus so eating healthy is much more difficult, and I am a full-time student tak... Read more
My name is Robin and I joined this website to help support a healthy lifestyle change. I am over weight and I'm ready to get control and start living healthier. I have also joined a 12 week training session for a Triathlon June 1, 2014. I'm... Read more
I am so above and beyond confused about what to eat. There is so much research out there about what to eat,how much, and how often. There's low carb, there low calorie low fat, juicing, and so many more. I really need help please.
Plus some of... Read more
ok I'm back, I'm so sorry I left. I went on another site take a 7 day trial period, and o-boy not good. The cost plus there was nothing on there I didn't already know plus all kinds of advertising to get pills that they want you to take to help loose... Read more
Most canned crab meat has no carbs and is low in fat and is loaded with omega 3's and protein. Crab Cakes, crab salad, crab dip...check out spark receipes for crab. Just check the sodium content on the can.... Read more
When shelling white lump crab meat use a black light in the dark. The iridescence of the shells will glow, and you're able to REALLY enjoy your EXPENSIVE White Lump Crab Meat!!!!!!! Just a thoughtRAY RAY... Read more
Ever get stuck in a dinner rut? I sure do! Recently, while digging around in the 100-page homemade recipe file I keep on my computer, (I like to cook. Can you tell?) I found a salad I created about four years ago.Delicious and easy, it combines all o... Read more
Pizza can be a healthy choice, filled with complex carbohydrates, B-vitamins, calcium, protein, vitamin A, and vitamin C. However it often ends up being an indulgent, high fat, calorie-packed nightmare. When you’re starting from scratch (or ord... Read more
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