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Dried Bilberry Resources

Below are top resources on SparkPeople for Dried Bilberry.

Healthy Ways to Deal with Dry Skin

It’s easy to ignore your skin when it’s doing its job right. For most people, basic washing and a little sunscreen is all they need. But when you have a problem with your skin, it can be all-consuming. Acne can break your self-confidence,...  Read more

Ditch the Winter Itch

If you've ever scratched your arm or leg and left a trail of white flakes (who hasn't?), then you’ve seen the effects of dry skin. While uncomfortable, dry skin usually isn’t "serious," but it can make a formerly-smooth...  Read more

Herbs and Spices to ''Spark'' Your Food

Wake up your taste buds! Cooking with herbs and spices will enhance the flavor of healthy foods without adding fat, salt, sugar, or calories. Herbs and spices contribute bright color, savory taste and sensational aroma. Tips for using herbs and...  Read more

Homemade Beauty Recipes for Winter

Winter is here, and for many people that means dry, flaky and cracked skin. Many skincare experts advise switching to more moisturizing hair and skincare products during the blustery months to avoid these problems. But before you invest in high-price...  Read more

No More Boring Oatmeal!

It’s 10 a.m., and your stomach starts that familiar growl, so you’re tempted to grab a snack. Trouble is, those hunger pangs tend to come at a time when you’re busy, so you’re likely to absentmindedly reach for something quick...  Read more

Dry Pasta vs Cooked, calories etc...
Updated 6/17/2014 12:37:43 PM

Does anyone know if there is a resource for figuring out the nutrition info for cooked pasta? Getting frustrated searching google. All of my pastas only have dry wt info. I realize the water and shape play a part, but there has to be an easier way...  Read more

Issue with cooking dry beans.
Updated 3/31/2014 3:37:34 PM

I have plenty of recipes for beans but every time I cook dry beans they cook uneven. I have tried 4 times with 2 different bags of beans, soaking for different lengths of times, cooking at different temperatures, I soak and cook in plain water. I a...  Read more

Constant Dry Lips
Updated 3/20/2014 2:41:29 PM

I have used countless brands of chapstick(even organic, natural ones), ONLY drink water (at least 8 cups a day), try to eat a mostly balanced diet, and take a multivitamin. My lips are still dry and bleedy. Is there anything I can do?? I'm thinking i...  Read more

Dry Elbows
Updated 3/18/2014 2:42:58 PM

What works for you if you have super dry elbows? Regular lotion doesn't cut it. Mine feel like sandpaper!...  Read more

Will Diet Canada Dry count towards my water intake
Updated 2/9/2014 6:52:12 PM

I'm so sick :( Pretty much my whole family is. I've been doing good staying in my calorie range though but not really eating as healthy as I have been, but I'll get right back to that as soon as I can function. I just have been drinking diet Canad...  Read more

Drying food

Love dried tomatoes so when they become cheap buy & dry them & make my own sun dried tomatoes. That way I know what's in them...  Read more

Another Use For Lemons

Polish chrome - Mineral deposits on chrome faucets & other tarnished chrome make haste in the presence of lemon--rub with a squeezed lemon half, rinse, and lightly buff with a soft cloth.Polish copper - A halved lemon dipped in salt or baking powder...  Read more

Putting Foods Up

This is a place for those who love home canning, freezing and drying foods from our own gardens , orchards, and local farm markets while Exercising and Eating Healthy !...  Read more

Have You Taken Your Nutritional Pulse?

The edible seeds of legumes like dry beans, dry peas, chickpeas, and lentils are called pulses, a name derived from the Latin word puls which means thick soup or potage. Pulses are very popular in Mexican, Middle Eastern, or East Indian cuisine and p...  Read more

How to Make Dried Fruit (Using Your Oven)

It's summer, and that means fruit trees, bushes, and berry plants are exploding with a bountiful harvest.  A healthy goal is to eat a variety of these local and fresh fruits.   If we fast forward to fall, the taste of sweet, j...  Read more