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Fermented Cabbage Juice Resources

Below are top resources on SparkPeople for Fermented Cabbage Juice.

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9 Foods that are Good for Your Gut

Your digestive tract is full of living organisms that help keep you healthy--around 400 different types of beneficial bacteria and yeast strains that co-habitate in your gastrointestinal system. There are several different kinds of foods and suppleme...  Read more

The Truth about Juicing and Your Health

A couple decades ago, juicing was something that only overzealously health-conscious people did.  You just knew someone was into healthy living if he or she owned a juicer or drank fresh juice regularly. Today, it's much more popular. People...  Read more

Common Foods that Can Trigger Migraines

Often described as an intense throbbing or pulsing in one specific area of the head, a migraine headache is a condition that can't--and shouldn't--be ignored. This severe headache can last for a few hours or up to several days. People who suf...  Read more

Probiotics: A Billion Good Bugs

Did you know that your digestive tract contains more than 400 types of “friendly” bacteria? These little guys, commonly referred to as probiotics (which means "pro-life"), help reduce the growth of harmful bacteria and promote a...  Read more

Dining Out: Thai Cuisine

Characteristics: Dishes are usually packed with lots of fresh ingredients, and have many hot, spicy, flavorful, along with some sweet and sour options. Common Ingredients: These foods feature chili peppers, rice, noodles, sugar, citr...  Read more

Ok I need to know if it is fine to juice Saturday
Updated 12/5/2014 5:47:44 AM

Ok I need to know if it is fine to juice Saturday and Sunday to replace any nutrition that I lack during the week?...  Read more

Has anyone ever tried a juice cleanse? If so, what
Updated 12/4/2014 11:24:03 AM

Has anyone ever tried a juice cleanse? If so, what were the results?...  Read more

Is juicing a good idea?
Updated 11/26/2014 9:47:20 AM

I am restarting my journey and am at the highest weight I have ever been. I have always frowned up smoothies and juicing just because I never even wanted to think about consuming fruits and vegetables let alone blended ones. However since I am at a l...  Read more

I juiced a lot because I didn't have time to cook.
Updated

I juiced a lot because I didn't have time to cook. Rinced out my juicer to wash later when I had more time and made 2 extra cups to put in the fridge. I also prepared a small container of food to eat when I got hungry at night when trying to sleep....  Read more

Juice Fast and Healthy Eating =34 # loss
Updated 11/23/2014 2:15:32 PM

Since February 2014 I have lost a total of 34# by eating healthy and cutting the killers. In February, I started to give up wheat as recommended by my doctor. He is a doctor of functional medicine. I originally lost 20 # in about 6 weeks. I struggl...  Read more

Salad Ready-Made

I have discovered that if I make a salad for 10, eat as much as I want, and store the rest in the fridge, I snack on junk less. Having a prepared salad in the fridge makes it easy for me to choose the veggies over the salty/crunchy food I'm craving....  Read more

Got Ulcers? Eat Cabbage & Good For Weight Loss!

Cabbage is highly promoted for prevention of cancer. A compound in cabbage, sulforaphane, also helps protect cells from invasion of carcinogens & even repairs ulcers. Cabbage has a substance that inhibits the conversion of sugar and other carbohydra...  Read more

Fresh Juices, Smoothies & Fasting, Oh My...

Fresh Smoothies, Juice Lovers, Juice Fasters, fans of Fat, Sick & Nearly Dead, Reboot Your Life, The PH Miracle and more... Meet here for recipes, info & support. Join us!...  Read more

10 Unexpected Sources of Probiotics

The latest nutrition buzzword: probiotics, the live bacteria that maintain the balance of microorganisms (or "bugs") in your gut. And that’s proving to be vital for your health. Probiotics support digestion and strong immune function...  Read more

Exotic Eats: Kimchi (gimchi or kimchee)

It's Korea's most popular side dish What is it? Vegetables—usually Napa cabbage, but also daikon radish, cucumber, scallions, or perilla leaves--mixed with garlic, ginger, onions, dried shrimp (sometimes), and hot pepper paste. (It's the food in the...  Read more