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Freeze Cooked Fish Resources

Below are top resources on SparkPeople for Freeze Cooked Fish.

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Make the Most of Your Seafood Catch

Someone once said, “Show me a fish-hater, and I’ll show you a person who has never tasted properly cooked fish.” Whether you made a real catch, or just caught a deal at the grocery, follow these tips to make the most of your se...  Read more

Herbs and Spices to ''Spark'' Your Food

Wake up your taste buds! Cooking with herbs and spices will enhance the flavor of healthy foods without adding fat, salt, sugar, or calories. Herbs and spices contribute bright color, savory taste and sensational aroma. Tips for using herbs and...  Read more

Create Your Own Frozen Dinners

You're busy. Whether you work full-time, attend college, care for a loved one, run a household—or all of the above—you don’t always have time to make yourself nutritious meals. Like many people who want to eat healthy on a budge...  Read more

High Blood Pressure? Have a DASH of Spark

For years, battling high blood pressure meant throwing out the salt shaker and throwing on the sweatpants. We now know that there’s more to the picture. Exercise and maintaining a healthy weight have always been powerful tools for managing...  Read more

Best and Worst Fish Choices

Word is spreading that fish is good for your health, but like many matters of health and nutrition, there’s nothing simple about simply eating fish. Even though many varieties can be good for your health, contaminants such as mercury and po...  Read more

I cook for my adult son...
Updated 7/31/2015 11:08:35 AM

I cook for my adult son. I live in his home and he works very hard. He does not like beans. I want to use them. Is it wrong to add beans that I blender into the food?? Or any ideas?? 38 Thank you!!!! Judy...  Read more

Any bright ideas on cooking the one veggie I DO NO
Updated 7/30/2015 7:52:22 PM

Any bright ideas on cooking the one veggie I DO NOT love - beets?...  Read more

Can't wait for my kitchen to be fixed. Can't cook
Updated 7/29/2015 9:46:43 PM

Can't wait for my kitchen to be fixed. Can't cook anything....  Read more

I really like frozen fruit - nice and sweet, takes
Updated

I really like frozen fruit - nice and sweet, takes a while to eat, and cools me off on hot days. Also: minimal calories!...  Read more

FINALLY I got to get some fishing in! Yay! The coo
Updated 7/27/2015 1:12:18 PM

FINALLY I got to get some fishing in! Yay! The coolest part of going was reviewing the video. I see it even more now! I'm clearly getting more definition!! Scale is still not budging, BUT my hard work is showing!! Woot Woot!! I am one happy woman!...  Read more

fish

i am cooking fish today for dinner.i bake in the oven with some onion power and a little olive oil.my kids love it that way.i cook all my fish that way now.i am making green beans and noddles with it.when cooking fish if after you put it in the oven....  Read more

Labeling your frozen meats/poultry

When I come home from the supermarket, I wash and prepare the meats I want to freeze. Instead of buying prepackaged breaded fish or chicken, I do so myself and place them in freezer bags. I use a green marker to label fish and a black marker to label...  Read more

Calling All Vegetarians & Vegans

If you're a vegetarian, vegan, or just interested in a cruelty-free lifestyle, join us here! Get tips for making the transition, dining out, cooking and more....  Read more

Is Tuna Scrape the New Pink Slime?

Last month the U.S. Food and Drug Administration identified raw yellowfin tuna as the source of a salmonella outbreak that reached more than200 people throughout 24 states and the District of Columbia. Salmonella Bareilly was the organism and ma...  Read more

In the News: U.S. Not Feeling as Fishy

Though experts tell us we should be eating more fish and seafood, we're actually eating less, according to a study by the National Oceanic and Atmospheric Administration. Americans are eating about 16.3 pounds of fish and shellfish per capita each ye...  Read more