Word is spreading that fish is good for your health, but like many matters of health and nutrition, there’s nothing simple about simply eating fish. Even though many varieties can be good for your health, contaminants such as mercury and po... Read more
Take heart, fish lovers! While the safety issues surrounding the consumption of fish are legitimate, don’t let them spoil your seafood catch.
There are many health benefits from eating seafood. It is an exceptional source of... Read more
These days, an increasing number of health-conscious consumers are choosing to eat fish for its heart-healthy benefits. The American Heart Association recommends that adults eat fish twice a week to meet their needs for omega-3 fatty acids, but how d... Read more
Omega-3 fatty acids seem to be good for everything, and a new study of their effect on exercise-induced asthma is yet another example of the benefits of this healthy type of fat. A study at Indiana University found that adults with mild-to-moderate p... Read more
In a college nutrition class I took back in the 90s, I overheard a classmate boasting to a small group about how she only ate fat-free food. Most of America was still in the clutches of the fat-free craze, and my classmate’s views weren’t... Read more
No meat at all. I still eat fish but I'm not that big a fan.
My biggest problem is I hate beans, all beans. It's a texture thing.
Not vegan, so I do eat eggs often. I binged on cheese for the 1st few months but finally got control of that. ... Read more
Went to dinner for a Wisconsin fish fry. Had coleslaw, a cup of New England clam chowder and split a fried seafood platter. Walked 7 miles and did an hour of yoga to balance out the amount of calories eaten today. Not... Read more
So, yesterday I had 7 swedish fish about two hours after my good bfast & then later had my good lunch @ 12. By 2, I was shaking like a leaf w/a full-blown glycemic attack-never happens anymore-all because of the fish! Lesson learned! Crazy!... Read more
Another term for those who eat chicken and fish but no red meat is pollo-pescetarian...that's a mouthful, lol.
I myself am leaning towards that also, eating mostly vegetarian meals with some fish, seafood and poultry.... Read more
So, I am eating a lot of tuna lately. Almost every single day. Am I going to get food poisoning? This is a serious concern, I haven't done my research thoroughly, but I realize that it is a concern. Thank you!... Read more
Given that repeated practice obeying my urges is how I created the problem, repeated practice ignoring my urges is how I will change it! For free e-book on the concept click on title "Ignoring Urges" to copy link. Or Visit my sparkpage for link.... Read more
Given that repeated practice obeying my urges is how I created the problem, repeated practice ignoring my urges is how I will change it! For free e-book on the concept click on title "Ignoring Urges" to oopy link. Or Visit my sparkpage for link.... Read more
I consider my diet to be pretty healthy. I'm willing to try a wide variety of foods, but there is one thing that I've never been able to eat: seafood. My parents love fish and seafood, so growing up, I tried all kinds. The only seafood I ever act... Read more
A few months ago, Tanya and I wrote about high fructose corn syrup, specifically the Corn Refiners Association's series of ads aimed at repairing the image of the economical but much-maligned sweetener. Corn syrup, the "Sweet Surprise" campaign procl... Read more
SparkPeople, SparkCoach, SparkPages, SparkPoints, SparkTeams, SparkDiet, SparkAmerica, SparkRecipes, DailySpark, and other marks are trademarks of SparkPeople, Inc. All Rights Reserved.
SPARKPEOPLE is a registered trademark of SparkPeople, Inc. in the United States, European Union, Canada, and Australia. All rights reserved.