People take an interest in gardening for a variety of reasons—higher quality produce, exercise in the great outdoors, or saving money. Whether you hope to discover your green thumb or save a little green, growing your own fruits and vegeta... Read more
Expand your vocabulary or clarify some common gardening words and phrases with this easy-to-follow glossary of common terms. Bookmark this for later use!
Acidic soil - Any soil with a pH lower than 7.
Alkaline (basic) soil - Any soil with a... Read more
Asparagus is delicious to eat and easy to grow, but it requires some patience. Grow asparagus only if you are able to dedicate a continual spot for it because it's a perennial vegetable. Note: Only plant male asparagus.
4... Read more
Known as the “stinking rose,” garlic has countless health and medicinal benefits. A member of the allium family, it's easy to grow and takes up little space in the garden.
7-10 (Find your hardiness zone.)
... Read more
When organic matter such as leaves, grass clippings and food scraps break down, you get compost, a dark, dirt-like "soil" that is rich in nutrients. Compost happens even without human involvement; for example, the leaves that fall on the fo... Read more
Anyone know how to root roses from a cutting?
I have some beautiful two tone roses and would love to have more of them in the front yard.
We got them years ago and I can't seem to get them to root well.
Any Ideas would be greatly appreciated... Read more
I read on somebody's Spark page how they lost weight by switching to organic milk and meat because of the growth hormones given to cows and other animals that are still present in their milk and meat. I'm thinking of trying organic milk but wondered... Read more
Ever since I was knee high to a grasshopper I've absolutely loved root beer floats. Eating is emotional to me, when I think of root beer floats, I think of being at my grandparent's house on a hot summer day when my grandma would make everyone an ice... Read more
I prefer Ginger root for stir fries. I store my ginger root in a zipper bag in my freezer. When I want the ginger I just remove the end skin and grate the frozen root over the pot.It goes through the fine grater and sprinkles over the surface. No cl... Read more
Congratulations JAN155! In honor of National Hot Tea Month, our friends at Traditional Medicinals® will be giving away a basket of delicious teas to one lucky SparkPeople member. Traditional Medicinals' pharmacopeial grade tea products meet... Read more
It's been all over the news this week: A new study conducted by researchers from Stanford University, and published in the Annals of Internal Medicine, finds little evidence that organic foods are any healthier than conventionally grown foods.&nb... Read more
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