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Resistant Starch Diet Resources

Below are top resources on SparkPeople for Resistant Starch Diet.

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Eating with Diabetes: Counting ''Net'' Carbs

Since low carbohydrate diets became popular, the phrase "net carbs" has become a fairly regular fixture on the labels of food products. But, if you are not familiar with the term you may be wondering what in the world it means! There a...  Read more

Can Certain Foods Help You Burn More Fat?

Though food is supposed to be one of life's simple pleasures, few things cause more angst and confusion. It's no wonder why. We're constantly being told which foods we should eat to be healthy, which diets we should follow to be skinny, w...  Read more

Fantastic Frozen Dinners

Frozen TV dinners weren’t served often when I was growing up in the 60’s. However, on rare, extra-busy nights, I remember eating my meal out of that small, compartmentalized aluminum tray. They were always heated in the oven (since microw...  Read more

What Are Sugar Alcohols?

If you spend any time looking at nutrition labels, you’ve probably noticed some intriguing ingredients in sweet foods that are touted as diet-friendly, sugar-free, low-carb, or even formulated for people with diabetes. One ingredient, known as...  Read more

Eating with Diabetes: Party Food

Birthday parties, holidays and other social events provide ample opportunity to relax and have a great time with friends and family. Attending a party when you're trying to lose weight is hard enough; for many people with diabetes, an invitation...  Read more

Diet as a way of life
Updated 9/4/2015 2:45:41 PM

Does anyone have any advice or suggestions about making a lifestyle change in my eating habits? I've never had a successful diet, and I need to make healthy eating a habit...a lifestyle, not just something I'm doing to lose a few pounds, because...  Read more

Starting new diet today. My goal is to lose 40-50
Updated 9/1/2015 1:11:18 PM

Starting new diet today. My goal is to lose 40-50 lbs by June or maybe sooner! If there's any tips or inspirations anyone could give me, that'd be great! Excited to have the body I desire...  Read more

How do I get more fiber into my diet? I eat wholem
Updated 8/31/2015 1:09:14 PM

How do I get more fiber into my diet? I eat wholemeal bread etc and vegetables, but I still come in below the SP recommended range. Can you buy a supplement? ( I live in the UK, so can't get some of the U.S stuff) thanks...  Read more

I was wondering what diet plan everyone had? I nee
Updated 8/30/2015 2:37:47 PM

I was wondering what diet plan everyone had? I need inspiration and help in creating my own....  Read more

I just started keeping track and changing my diet
Updated 8/29/2015 11:49:02 AM

I just started keeping track and changing my diet two weeks ago with moderate exercise just had my little girl five months ago today and I'm proud to say since starting this I am down eight pounds I weighed 188 2 weeks ago and now I weigh 180!!!!!...  Read more

Burn Fat!

Consumption of natural resistant starch has been shown to result in decreased glycemic response in healthy individuals & diabetics. Resistant starch has an impact on weight loss, as it is a starch which goes undigested by the body. Foods with the...  Read more

Resistant Starch

Resistsnt Starch can improve blood sugar levels. Best Sourches aqreberries, oatmeal, brown rice, garbanzo beans, black beans, & rye bread Some studies show that by eating resistant starch you can reduce hunger and have fewer cravings. WHY? Resista...  Read more

Coffee Junkies of the World!

Caffeine need not be a dirty word when dieting. Our team is for all Sparkers hopelessly in love with their coffee. Drop by the cafe, we're open 24/7 and the coffee is always great!!...  Read more

We Tried It: Pasta with 20 Grams of Fiber!

In honor of National Noodle Day, we're bringing you a review of some noodles you might not have seen on your supermarket shelves. Let me first reveal three personal facts about myself: I'm incredibly skeptical, I'm mildly obsessed with fiber intake,...  Read more

'Fake' Fiber in Your Food? How to Spot It

Studies over the last two decades have revealed ways to chemically alter naturally digestible starches. The chemical modifications introduce bonds that make them non-digestible by human enzymes in the digestive tract. Benefits of the newly manufactur...  Read more