The humble soybean has come a long way. Today, soy is everywhere and in every possible form—beans, nuts, milk, yogurt, cheese, flour, tofu, tempeh, and “meat” analogs, to name a few. You can eat soy alone, cooked, or combined with o... Read more
Protein supplements are popular among casual exercisers, serious bodybuilders, dieters and even non-exercisers for many reasons. Most people know that protein is an essential nutrient for overall health that helps promote fullness and also plays... Read more
Often described as an intense throbbing or pulsing in one specific area of the head, a migraine headache is a condition that can't--and shouldn't--be ignored. This severe headache can last for a few hours or up to several days. People who suf... Read more
There was a time in recent history when the closest Americans willingly came to soybeans was by driving through farm country. The only milk you could find at the grocery store came from cows, and the word “tofu” conjured images of bell-bo... Read more
A new study published in the American Journal of Clinical Nutrition tested 19 subjects on three different diets. Researchers measured appetite, caloric intake, body weight, and fat mass, as well as blood measurements for insulin, leptin (the hormone... Read more
Would love nutrition specs on an infusion watering I make. 8 C H2O, medium cucumber (peeled & sliced,) 1/2 lg lemon (sliced with peel,) 2" pieces fresh ginger & Tumeric (grated,) 10-12 fresh mint leaves. #anyhelp... Read more
I broke my ankle yesterday and have been googling articles on anything I can do to assist my body in healing. I tend to eat anti-oxidants anyway but have also read that eating high protein helps bones to heal. Truth or myth? I have also read that th... Read more
19 days into healthy nutrition and I'm down 4 lbs. Seems like a small amount for so many days. It's crazy to think how hard we have to work. We have to stay so consistent and keep at it for so long. And only 4 lbs! But you know what I will take it!!!... Read more
19 days into healthy nutrition and I'm down 4 lbs. Seems like a small amount for so many days. It's crazy to think how hard we have to work. We have to stay so consistent and keep at it for so long. And only 4 lbs! But you know what I will take it ðŸ... Read more
What are the health benefits of tofu?In the Health Benefits section of our Soybeansfood profile, we provide an in-depth look at many of the controversial issues surrounding soy foods and their role in health. (You may want to visit that section of ou... Read more
What is tempeh?Tempeh is fermented soy food that originated on the island of Java in Indonesia and is fermented with the mold Rhizopus oligosporus. Fermentation of tempeh can involve a period of several days or longer, and fermentation is usually car... Read more
UPDATE: The link is fixed, and the giveaway will run for TWO WEEKS! Attention, Hungry Girl fans! HG Lisa Lillien has a new book out: Hungry Girl Supermarket Survival: Aisle by Aisle, HG-Style! It launches next week, and we're giving away three co... Read more
Ever get stuck in a dinner rut? I sure do! Recently, while digging around in the 100-page homemade recipe file I keep on my computer, (I like to cook. Can you tell?) I found a salad I created about four years ago.Delicious and easy, it combines all o... Read more
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