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Wheat Dextrin Resources

Below are top resources on SparkPeople for Wheat Dextrin.

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Baffled by Bread? How to Choose the Best Loaf

Have you walked through the bread aisle lately? What used to be a few shelves of loaves is now a full-length aisle of cellophane-wrapped confusion. It used to be simple to bring home a loaf. Now it requires concentration, patience and reading glasses...  Read more

Whole Grains are the Whole Package

Health experts agree that we need to eat more whole grains for optimal health. But most people don’t know what whole grains are. They have been shown to reduce the risks of heart disease, stroke, cancer, diabetes and obesity, but knowing the he...  Read more

Your Good-Better-Best Guide to the Grocery

One of the best things about supermarkets can also be the most confusing: all the choices! When walking from aisle to aisle, it can be overwhelming to look at all the products in each section. Just think of all the choices when you’re looking a...  Read more

7 Whole-Grain Pastas You've Never Tried

Pasta is such a versatile food, it’s no wonder it’s so popular. A survey conducted by the National Pasta Association found that 77% of Americans eat pasta at least once per week. Used as a side dish or main entree, eaten hot or cold, topp...  Read more

How to Pick a Healthy Breakfast Cereal

Diet advice is everywhere—in the newspaper, the new government guidelines, and on the SparkPeople site. "Limit sweets, cut down on sugary foods, and decrease consumption of refined carbohydrates," it says. So, bold words like &quo...  Read more

Anyone have Crohns/UC? I find I have to switch up the whole wheat.... I just limit my white carbs bu
Updated 8/25/2016 7:54:04 PM

Anyone have Crohns/UC? I find I have to switch up the whole wheat.... I just limit my white carbs but know this is not the best option. I'm trying really hard to FOCUS more on calorie count and portion size!!! #Crohns #portioncontrol #friendfinder...  Read more

Mmmm. Had sauteed vegetables in a whole wheat tort
Updated 8/23/2016 1:26:38 PM

Mmmm. Had sauteed vegetables in a whole wheat tortilla for lunch. It was a good decision....  Read more

I love having plain yogurt adding my own fruit one piece of whole wheat toast with almond butter one
Updated 8/23/2016 5:20:37 AM

I love having plain yogurt adding my own fruit one piece of whole wheat toast with almond butter one organic egg and hot oatmeal on other days for breakfast. What is your favorite breakfast?...  Read more

Good morning. Started the morning off great with a fried egg and two slices of wheat toast with pean
Updated 8/22/2016 11:17:40 AM

Good morning. Started the morning off great with a fried egg and two slices of wheat toast with peanut. Finished with a cup of green tea with honey. As soon as the kids are down for naps, I'll be getting in an hour of exercise!...  Read more

Wheat germ uses
Updated 8/20/2016 7:47:45 AM

In my daily nutrition report it says that wheat germ is a good source of magnesium. I have never used wheat germ and am wondering how exactly does one consume it?...  Read more

nutritious breakfast

By eating a nutritious breakfast filled with good proteins and carbs will help you get through the day & also exercise properly as well...  Read more

protein

I start out with at least 20grams of protein in the morning about a half hour after wakeing up. Throughout the day I eat lots of protein in fish, chicken, and nectar sweets protein drink along with my vegetables. I try to get at least 100grams of pro...  Read more

Gluten-Free and Healthy

This is a group for people who either have Celiac's disease, have an allergy to gluten/wheat, or those who choose to follow a gluten-free way of eating....  Read more

'Fake' Fiber in Your Food? How to Spot It

Studies over the last two decades have revealed ways to chemically alter naturally digestible starches. The chemical modifications introduce bonds that make them non-digestible by human enzymes in the digestive tract. Benefits of the newly manufactur...  Read more

Better Than Store-Bought: Multi-Purpose Baking Mix

Baking mix is an easy pantry staple—because it includes leavening and shortening, you can quickly transform the mix into pancakes, biscuits or quick breads by adding liquid (usually milk and/or eggs). Did you know how simple it is to make...  Read more