I would think that they would still be fresh after 5 weeks... just make sure there is no air in the freezer bag (if that is how you will store them)... for my wedding I made several dozen cookies a few months earlier and froze them and they were fantastic...
I have frozen cookies, cakes, and many other things for OVER a year and they still taste 'fresh' when I take them out.
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How long can you freeze cookies?
I have the Relay for Life on June 9th and we are doing a bake sale to raise money the day of the event. I was going to start baking cookies/brownies/breads this weekend (5/5) and freezing them. That would leave them frozen for just about 5 weeks... is that too long?
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