Author: Sorting Last Post on Top Message:
TINA71268 Posts: 365
9/19/11 11:14 A

No, I didn't think it was too sweet. Certainly not as sweet as ham with glaze. And I don't really have a sweet tooth or like sweet entrees.

I will choose a path that's clear - I will choose freewill.

Being healthy feels better than anything tastes!
EDGARBEAR Posts: 958
9/19/11 10:49 A

I saw this and wanted to make it, but was afraid it would be too sweet. Is it sweeter than ham with a brown sugar glaze?

God gives every bird its food, but He does not throw it into its nest.
MARYSABEAN Posts: 687
9/5/11 4:18 P

This recipe sounds interesting. I'll be trying it soon.

TINA71268 Posts: 365
9/1/11 9:03 P

I made this a few weeks ago and we loved it.

I will choose a path that's clear - I will choose freewill.

Being healthy feels better than anything tastes!
XANADUREALM Posts: 7,305
9/1/11 7:34 A

It would help to post the link to the recipe, as I got 8 recipes and don't know which one you tried.

recipes.sparkpeople.com/recipes.asp?food=g
arlic+brown+sugar+chicken&a=


DINGBANG SparkPoints: (2,810)
Fitness Minutes: (2,395)
Posts: 17
8/30/11 8:08 P

Just prepared for dinner the Garlic Brown Sugar Chicken listed in the Spark recipes....it was fabulous. Loved it & will cook it again! emoticon

Page: 1 of (1)  




Other SparkRecipes Feedback & Support Topics:

Topics: Last Post:
EMERGENCY - Lowering heat/spiciness 1/6/2014 9:34:38 PM
SparkPeople Cookbook 4/8/2013 9:59:59 AM
SparkRecipes Snacks- recommendations, pls? 2/2/2011 10:56:58 AM
my routine 5/14/2011 8:32:21 AM
Flaxseed, wheat, bran muffin 8/17/2014 7:14:15 PM