3 ounces of shrimp equals about 200 calories, and about 38 carbs fried, breaded, or boiled.
Shrimp is low in fat and even though high in cholesterol you dont have to omit it from your diet.Shrimp may even lower triglycerides which is fat in the blood. They also have omega 3 fatty acids, B 12 viatmins and magnesium. Our bodies make up more cholesterol than food gives us. If you dont have a cholesterol problem dont worry, if you do eat in moderation.