Author: Sorting Last Post on Top Message:
CMCOLE Posts: 2,667
5/5/12 3:31 P

good thinking, and well done in using leftovers in a creative way

MRSJOCCO SparkPoints: (29,025)
Fitness Minutes: (14,994)
Posts: 1,561
4/29/12 2:38 A

That sounds great!

I made lentils yesterday and have some bell peppers, so I think I'll take your cue! emoticon

NANACHARLOTTE51 Posts: 53
4/25/12 12:42 P

I made the lentil burgers for dinner last night. My family does like lentils but I was not crazy about this burger. But the recipe makes 8 servings and there was a lot left over. For lunch today I made stuffed bell peppers out of the lentil mixture. Added some red pepper and cumin. after stuffing the pepper halves with the mixture I put a tablespoon of marinara sauce on top and baked in a 375 oven for an hour and 15 min. They are really good and spicy. Oops, almost forgot. I put about 1/2 inch. of water in the casseroole dish to make sure they steamed really well, baked them uncovered.

Page: 1 of (1)  




Other SparkRecipes Feedback & Support Topics:

Topics: Last Post:
freezing beans 12/12/2013 9:50:08 PM
Dorm Food 9/1/2011 7:01:16 PM
Greek Turkey Burger. 6/24/2011 2:40:46 PM
sparkepeople cookbook 6/13/2012 11:46:54 AM
Quick, Easy Dessert 5/16/2011 10:10:59 AM