Author: Sorting Last Post on Top Message:
CMCOLE Posts: 2,667
5/5/12 3:31 P

good thinking, and well done in using leftovers in a creative way

MRSJOCCO SparkPoints: (29,479)
Fitness Minutes: (14,994)
Posts: 1,562
4/29/12 2:38 A

That sounds great!

I made lentils yesterday and have some bell peppers, so I think I'll take your cue! emoticon

NANACHARLOTTE51 Posts: 53
4/25/12 12:42 P

I made the lentil burgers for dinner last night. My family does like lentils but I was not crazy about this burger. But the recipe makes 8 servings and there was a lot left over. For lunch today I made stuffed bell peppers out of the lentil mixture. Added some red pepper and cumin. after stuffing the pepper halves with the mixture I put a tablespoon of marinara sauce on top and baked in a 375 oven for an hour and 15 min. They are really good and spicy. Oops, almost forgot. I put about 1/2 inch. of water in the casseroole dish to make sure they steamed really well, baked them uncovered.

Page: 1 of (1)  




Other SparkRecipes Feedback & Support Topics:

Topics: Last Post:
Multigrain Rolls from Sparkpeople Cookbook 6/19/2012 11:20:26 AM
Nutrional Value on a recipe is wrong 4/13/2015 10:02:05 PM
homemade breads 2/6/2015 4:19:36 PM
Can you help me slim this down? 3/19/2015 8:19:17 AM
Chat Option? 10/26/2013 10:49:03 PM