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KFWOHLFORD SparkPoints: (2,949)
Fitness Minutes: (2,501)
Posts: 729
2/19/13 3:20 P

I think Chef Meg makes one with Greek Yogurt... check the recipe database. Sorry I don't have a link.

Good luck. I really really love tomato soup but the only kind I like is from the restaurant La Madeleine. I can't do most tomato soups that are pre-made because they add some kind of sugar or sweetener, and that ruins it for me. Tomatoes are best unblemished by sugar, with their natural zest shining through.

Edited by: KFWOHLFORD at: 2/19/2013 (15:22)
DAJAMOGU1 Posts: 168
2/16/13 6:15 A

I learned to make a tomato bisque, but now I want a recipe that has good tomato flavor, is tasty, and lowfat. Not asking much am I??? If you could share one I would love it!

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