My husband recently had a heart attack and the cardiologist wants him to have no salt or sugar and only minimum polyunsaturated or monosaturated fat. He needs to lose at least 150 lbs but is almost 72 years old, however, still working part-time as a remodeling designer (he stopped the building about 10 years ago). He will be doing cardiac rehab for 3 months which will help. The problem is that he has not found a Mrs. Dash or salt substitute that gives sufficient flavor to the food. He LOVES hot, spicy food and is a sweet-aholic but too many of the spicy things have salt/sodium. Now he's solved the sweet with Splenda or generic derivative. He loves to cook and, in fact, does most of the cooking but he's getting frustrated with this lack of options. Anybody have any suggestions?