Did you check out the Bisquick recipes on the Betty Crocker website? Here is the link: www.bettycrocker.com/recipes/product-recip
I have to say that I had to give up Bisquick because of sodium (although I still use it for homemade pizza crust). So disappointing! But they have the "impossible pies" in mini versions. Many of the other recipes look fairly diet friendly if you add some veggies and go light on the sausage and cheese!