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NOSIGNIN SparkPoints: (489)
Fitness Minutes: (35)
Posts: 4
2/11/13 6:06 A

These recipes remind me of the ones (other than the no grain thing) that appear in the First for Women magazine. I'm not normally a magazine person, but this one has new medical finds about weight, recipes, exercises. This is not my mother's magazine. It's right on.

Talk later. Thanks for answering my post.

NOSIGNIN SparkPoints: (489)
Fitness Minutes: (35)
Posts: 4
2/11/13 6:02 A

Thanks YOJULEZ

These sound great. Just looking at the titles--I love honey mustard and almonds.

Congratulations on your loss in weight. Keep up the good work.

YOJULEZ SparkPoints: (15,789)
Fitness Minutes: (120)
Posts: 2,171
2/10/13 5:34 P

Orange Honey Mustard Baked Chicken
www.chow.com/recipes/30560-orange-honey-mu
stard-baked-chicken-breasts


Baked Pesto Chicken ("breading" is done w/ almond meal)
www.kalynskitchen.com/2005/04/chicken-stuf
fed-with-pesto-and-cheese.html


Braised Chicken Thighs with Mushrooms and Bacon (in the photo, she serves with mashed cannelini beans)
ellysaysopa.com/2010/08/13/braised-chicken
-thighs-with-mushrooms-bacon/


Sweet & Spicy Pork Tenderloin
www.melskitchencafe.com/2012/06/sweet-and-
spicy-pork-tenderloin.html


Soy Dijon Pork Tenderloin
budgetbytes.blogspot.com/2012/11/soy-dijon
-pork-tenderloin-782-recipe.html


I have lots more, but these should get you started :) All these could be served w/ a side of veggies. My favorite ones are green beans, asparagus, or broccoli, roasted in the oven with olive oil, salt, pepper, and topped w/ parmesan cheese after cooking.

If you're interested in checking out the food I've made and liked, come visit me on Pinterest, and feel free to follow me:
pinterest.com/julieanneco/foodz-trie
d-and-liked/
NOSIGNIN SparkPoints: (489)
Fitness Minutes: (35)
Posts: 4
2/10/13 10:04 A

Hi everyone-

Here's a challenge for all you good cooks out there. I'm in need of recipes that are grain free or free of any type of grain by products like maltodextrin, corn syrup, corn starch, etc. It cannot have any wheat, rice, barley, rye, corn, cottonseed or oats.

Thanks

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