If you don't like the noodles, chances are you won't find many recipes with them that you like either.
One thing, though, do they come dry, or fresh, or already cooked? If they come dry, you could try using them that way, as something crunchy, or not cooking them thoroughly. That might help with the texture element.
Thanks, however I have already been on the Web site, which is why I came and asked here. Considering that they laud the nooodles as "delicious" they aren't exactly promoting additional ways to make the noodles themselves palatable.
Fitness Minutes: (2,634)
63 10/29/10 1:03 P
This website has some recipes that look pretty tasty
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