Author: Sorting Last Post on Top Message:
DIDS70 Posts: 5,070
2/11/13 9:59 A

i don't use canola or vegetable oil. I would substitute grapeseed oil.

SPARK_RECIPES Posts: 2
2/5/13 9:13 A

Yes, you can use vegetable oil or canola oil in place of soybean oil.

-POOKIE- Posts: 11,848
2/4/13 12:01 P

It's flavourless, so just using some sunflower/vegetable oil will be just as good.

Vegetable oil CAN be soy oil, but more often its from a plant, not sure what you call it in the US, its Oil Seed here, Canola is a brand that uses the yellow plant for oil.

SH9719 SparkPoints: (40,180)
Fitness Minutes: (39,783)
Posts: 1,304
2/4/13 9:47 A

Chef Meg's recipe for seafood stock calls for soybean oil. So far I have not been able to find it in the store, even at Whole Foods. I have read where vegetable and soybean oild are the same thing. Is vegetable oild a good substitute for soybean oil for this recipe?

Page: 1 of (1)  




Other SparkRecipes Feedback & Support Topics:

Topics: Last Post:
How to modify an existing recipe 6/27/2013 10:24:19 AM
Suggestion for a new search parameter: Serving # 1/6/2011 4:51:44 PM
How do you figure calories on homemade juice ? 8/20/2012 10:12:07 AM
Lost recipies 9/14/2013 11:13:40 PM
Using recipes on Planner 8/15/2013 4:54:04 PM

Diet Resources: best running form | barefoot running form | distance running form