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What are you having for dinner tonight?

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Posts: 108
9/26/10 8:45 P

Tonight I had stuffed peppers tofu style, butternut squash fries soo yummi, and a water with a kool aid fizzy grape. emoticon emoticon emoticon emoticon emoticon

Posts: 1,345
9/26/10 4:25 P

Baked sliced eggplant and tomatoes with some cheese on top

SparkPoints: (17,953)
Fitness Minutes: (7,783)
Posts: 315
9/26/10 3:32 P

I'm making a recipe I found on SparkRecipes - Vegan Style Morrocan Chickpeas. Will be serving with basmati rice, pita bread and tzatiki (also a recip I found on SP). My son, who doesn't eat red meat, and his girlfriend, who is vegetarian, are coming for dinner and I know that they will love it!

Posts: 781
9/26/10 1:17 P

i have chicken breast, a can of rinsed black beans, a can of rotel tomatoes, a can of fiesta corn, and a can of enchilada mix in the crockpot, that will be put into a whole wheat flax lavash and baked into a quesadilla and served with ff sour cream and salsa tonight. and hubby will eat leftovers tomorrow while i work late as a chicken black bean chili :) double duty recipes are awesome, lol.

SparkPoints: (34,746)
Fitness Minutes: (19,855)
Posts: 2,615
9/22/10 11:21 A

cooking pan fried in a drop of olive oil tilapia with salt and pepper shrimp (i have a little left in freezer so want to use them up)

steamed spinach with lots of garlic

maybe small baked potato

Posts: 35
9/22/10 9:37 A

Spark people's Very Lemony Chicken, a baked sweet potato and either salad or broccoli!My first ever sweet potato so i am excited :-)

SparkPoints: (95,090)
Fitness Minutes: (79,438)
Posts: 6,715
9/21/10 5:52 P

I haven'y had enought fruit or protein today so I'm having bean soup and a grapefruit. I love them both!

Posts: 189
9/3/10 2:55 P

More than likely homemade soup and salad. emoticon

Posts: 1,334
9/3/10 1:58 P

Potato crusted flounder with steamed broccoli. I had the same thing last night so check out a photo in my blog below.

SparkPoints: (0)
Fitness Minutes: (175)
Posts: 3
9/2/10 8:50 P

I tried the best spinach and chicken casserole last night. We're enjoying the left overs tonight. It was AMAZING. Very easy. Totally delicious! The little kids loved it! The 21 year old risked my wrath by eating it before dinner was served and my husband raved about it. Yummy, low cal, high nutrient value. Try it!

Posts: 268
8/30/10 2:51 P

Deconstructed shish kebabs: tomato basil marinated chicken breasts, mushrooms, onion, and bell pepper all in one pan.

Posts: 224
8/30/10 11:05 A

I have white beans in the crockpot right now. Should be ready when I get home from work. Will have some coleslaw (low fat) with them also.

Posts: 89
8/29/10 11:23 P

Sauteed Scallops and Mushrooms, steamed broccoli, brown rice, and salad. emoticon

SparkPoints: (0)
Fitness Minutes: (185)
Posts: 8
8/29/10 8:56 P

slow cooker salsa chicken great recipe

SparkPoints: (0)
Fitness Minutes: (4,495)
Posts: 5,307
8/29/10 11:48 A

Chicken Breast ,Spinach, and a Salad.

SparkPoints: (0)
Fitness Minutes: (2,634)
Posts: 63
8/28/10 2:59 P

I am making spinach rolls, Cesar salad, garlic to and and cherry upside down cake

SparkPoints: (8,551)
Fitness Minutes: (4,080)
Posts: 14
8/28/10 12:13 P

tunna sandwich

Posts: 86
8/28/10 9:18 A

Pork Tenderloin
Strawberry Salad with vinaigrette

Posts: 368
8/25/10 3:16 P

Hungarian peppers, tomatoes and turkey sausage over rice. An old favorite from my childhood. :)

SparkPoints: (34,746)
Fitness Minutes: (19,855)
Posts: 2,615
8/25/10 2:18 P

clean out fridge night

Rotisserie chicken and ribs that were cooked on barbie and steamed veggies

Posts: 1,345
8/20/10 10:14 A

Baked Italian Eggplant

Posts: 1
8/12/10 3:53 P

Loved this quote! I borrowed it and posted it on my Facebook page. Hope you don't mind. I just walked my first 1/2 marathon with Team in Training to raise money for the Leukemia and Lymphoma Society in June and this quote really resonated with me in regards to that whole experience. Thanks so much for having posted it! chubbycheryl3

Posts: 181
8/12/10 12:55 P

Honey glazed tofu with cocous. Homemade browies for dessert. Yummy!

SparkPoints: (34,746)
Fitness Minutes: (19,855)
Posts: 2,615
8/12/10 11:41 A

grilled corn on cob

grilled country ribs

and sliced tomatoes

Posts: 2,547
8/11/10 6:02 P

Big salad, grilled top sirloin, sliced tomatoes, raspberries for dessert.

Posts: 9
8/10/10 7:53 P

salad with chicken nuggets cut on top

Posts: 17
8/10/10 6:56 P

I made the fried zucchini at lunch it was ok but for supper I treated myself to Tilapia, it is a new product by Sea Pak, Parmesan encrusted Tilapia, it was wonderful it had 280cal, the fat content was higher at 10, carbs 23 protein was 23! it was good,

Posts: 923
8/10/10 10:07 A

Trying a SP chicken enchilada casserole recipe, but replacing the refried beans with black beans.

Posts: 1,387
8/10/10 12:57 A

Grilled lamb, rice and dal.

Posts: 80
8/9/10 8:57 P

I started throwing things in a pot and made sort of a chili. I know it is 100 degrees outside but I was not intending on making chili. It was so good. I put the recipe on It is called Mea's Chicken Pink Chili. Pink because of the tomatoes and the white beans

I just remembered reading to make a meal go further add healthy hearty ingredients so that is what I did. :)

Posts: 1,994
8/9/10 12:04 P

Flounder, baked potato, carrots

Posts: 2
8/8/10 11:20 P

super salad with chicken, strawberries, walnuts, blue berries, spinach, and a raspberry/honey vinagrette

creamy potato salad

pork steak with a dry rub

Posts: 659
8/8/10 9:22 P

burger (3oz)
lo cal ranch
sweet potato fries
water w/lemon
WW ice cream cone

Posts: 12
8/8/10 9:02 P

leftover boneless wings from pizza hut...It was a bad weekend food wise. I wish I knew how to make these a little bit better for me!

Posts: 211
8/8/10 5:17 P

Campenelle Pasta, can't wait.

Posts: 1,031
8/7/10 4:13 P

Pork Chops marinated in Italian Dressing on the BBQ and a Salad. From the recipe section of course.


Posts: 3,451
8/7/10 2:09 A

For 8/6, I had 2 hamburger patties, for today, I'm having soup!

SparkPoints: (34,746)
Fitness Minutes: (19,855)
Posts: 2,615
8/6/10 8:20 A

grilled steaks on the barbie!

Posts: 67
8/6/10 1:39 A

italian chicken breast and bell peppers over a bed of brown rice!

Posts: 15
8/6/10 12:25 A

I made the Black Thai Pork from sparkrecipes for the first time tonight. Putzy, but we looooved it. Will definitely make again. I think I'll see if the peanut sauce will freeze then maybe make that in big batches and freeze to save time in the future. Beautiful presentation as well- would be great for entertaining. I added a side of steamed broccoli- or peapods, chinese mix would be good.

Posts: 2
8/6/10 12:11 A

rotisserie chicken breast slices with a vegetable medley of carrots, broccoli, and squash.

Posts: 2,037
8/4/10 7:53 P

london broil, baked potato and carrots. yum

SparkPoints: (1,527)
Fitness Minutes: (30)
Posts: 16
8/4/10 12:44 P

Last night I made the tilapia fish recipe with the parmesan cheese topping that I got here on spark. It was delicious!

SparkPoints: (34,746)
Fitness Minutes: (19,855)
Posts: 2,615
8/4/10 10:54 A

Fresh salmon with lemon and dill

Posts: 434
8/4/10 6:16 A

broiled scallops, and 2 jumbo shrimp!!

Posts: 32
8/3/10 1:44 P

Tonight we are having breakfast...French Toast!!

French Toast

1/3 cup fat-free skim milk
1 egg
2 egg whites
1/4 tsp vanilla extract
1/8 tsp table salt
cooking spray
4 slices Low-Cal bread

In a wide, shallow bowl, beat together milk, egg, egg whites, vanilla and salt.

Coat a large nonstick skillet with cooking spray; heat over medium heat. Dip bread, one piece at a time, into egg mixture; turn to coat both sides. Cook bread in a single layer, flipping once, until golden brown, about 2 minutes per side.

Yields 2 pieces French toast per serving.

Edited by: -JUSTJEN- at: 8/3/2010 (13:48)

Posts: 18
8/2/10 4:22 P

Thanks guys. I like both ideas! Will bear those in mind for when i'm stuck next. I ended up having steamed salmon with a brocolli, cauliflower and noodle stir fry. Yum!

SparkPoints: (34,746)
Fitness Minutes: (19,855)
Posts: 2,615
8/2/10 3:02 P

tonight having whole wheat pasta with tomato sauce fresh onions, garlic, oregano, squash, peppers and zuchini little red pepper flakes to spice it up

side salad with romaine, sweet tomatoes and fresh cucumber

Posts: 29
8/2/10 12:52 P

Here is my favorite thing right now:
Healthy fajitas
Spray non-stick pan with a little cooking spray.
Saute sliced onion, red, yellow, orange, green peppers. (Other veggies like squash and zucchini are good here too.)
Add some pre-cooked chicken (I used leftover grilled chicken), saute until all is warm.
Put on a warm tortilla, sprinkle with a little cheese (I just use a pinch), some lettuce, chopped tomato and/or salsa.

Posts: 18
8/2/10 12:09 P

Need some inspiration - give me some ideas!

Charlie x

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