Tuesday, February 12, 2013
Just for me 2013 February Challenge—Day 12 today, I made navy bean soup. Mom always made navy bean soup while we were growing up. I love to make a big pot of navy bean soup to eat and to freeze for other meals. Later hubby and I eat the soup with lunch as a great protein booster or as a main dish by adding other ingredients. Navy bean soup can be enhanced with meat, vegetables and other goodies. I just love navy bean soup and it is good for us. 1 Corinthians 10:31(ESV) “So, whether you eat or drink, or whatever you do, do all to the glory of God”.