Friday, February 15, 2008

A few weeks back I came across an article and video about the history of water fluoridation in the US. I was amazed by what I was hearing and reading. It made me do some more online research as well as some thinking. I grew up on well water so why don't me and my brothers have lots of cavities and bad teeth? My mother always said that our fluoride toothpaste was why we had good teeth compared to when she was growing up. Why aren't our teeth worse then our friends that lived in town and had fluoride in their water?
As I did further reading I became a little alarmed by what I was finding related to autoimmune diseases, thyroid disease and cancer rates since flouridation was instituted. I found it interesting to review and find that the routine water fluoridation started in the 40's, then in the 60's the need for a synthetic thyroid medication (instead of what had been used for years which was Armour) came about because of a rise in thyroid disorders/disease and with it came the need for a "test" to say what the right blood level of synthetic hormone should be which is now the law for so many docs.
This morning as I listened to news as I got ready for work, I was struck by the new research that was being reported from the journal Lancet (a respected journal), suggesting that weight gain could increase chances for cancer of the esophagus, thyroid, kidney, uterus and gall bladder amount others.
Weight Gain Increases Risk of Variety of Cancers
Of course the thyroid caught my attention because of my own history. All I could think about was how many of those cancer locations had a relationship to water/metabolism and how many of those issues I had read about related to fluoride in the water.
There are so many questions - Is there a connection? Why is water fluoridation not permitted in Europe? What do they know that we refuse to see. Is the increased problem with thyroid disease, continued feeling bad even though levels a "good" and the difficulty losing weight related to fluoride toxicity and its affects instead of throid disfunction in general? I don't know but I have more questions then answers and the more I Google, the more I question.
I stopped drinking tap water a couple weeks ago when I first read things to see if any of my symptoms would change. I recently read that it takes 4 weeks to reduce fluoride toxicity so if that were true I would be half way there. I don't know if this is an issue or not but my nutritional training leads me to think there is something to all of this.
I make no recommendations accept to suggest that others - especially my fellow thyroid sisters/brothers - do some research and see what they think (you can post your thoughts on my blog). I was a little amazed at how "hands off" the thyroid community and Mary Shoman have been on this topic and wonder why. Is it because there is nothing to it or because it would require taking on too big an entity. Again I don't know but have questions.
There is plenty of information if you just Google fluoridated water safety.
The Fluoride Education Project
Blessings, and keep on spreading the good word!
Evelyn