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What Causes Heart Disease?

Are You At Risk for Heart Disease?

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  • This article needs updating---numerous recent studies show that high cholesterol does not cause heart disease, but rather inflammation of the a arterial walls does. Arteries become inflamed or weakened (for a variety of reasons) the body sends cholesterol to the site to strengthen the arteries and help prevent leakage/aneurysm. Detect/control the inflammation and cholesterol will not be a problem.
  • interesting article
  • A great reminder of things known but forgotten or ignored
  • I don't usually buy or eat anything "low fat". The problems is the chemicals that are added to make it edible.
  • Great Info. Thank you.
  • Excellent information, take prescribed meds, don't stop!
  • Good info share... Tank you!
  • 1STCHUBBY
    I'm not sure about the comment about "low fat bandwagon" since it seemed to contradict the overall comment, but I agree about the margarine vs butter comment. It's when people try to take what is natural and try to "improve" it so that they can get a patent that we run into trouble, e.g. the pharmaceutical industry has done just that. Natural is always better.
  • " a study with a single subject proves NOTHING?" and I guess the demonization of FAT by so many health experts in the 80's was better - I think the low fat bandwagon did MORE to decrease heart health than dietary fat (in reasonable amounts ever did. I really don't care if you want to cast aspersions on my observations they are still valid. And by the way his son in law started eating MARGARINE instead of butter because a doctor recommended it and ended up having multiple heart attacks .
  • HEALMONY
    Thanks for the information. I didn't know a couple.

    http://healmony.com
  • I find my own course of life issues to be related in the area of "Level and degree to which each body responds to different food types". As a young person I had very little sensitvity to food and I also was very very active. I stressed alot of my body processes as I have aged and this plus increased sensitivty to food and less and less effectivness of my own "engine" makes my approach to food and activity much different NOW. I am an old car that needs more care and attention to be performing at any level. Bottom line everything is relative and age plus wear and tear make the management of risks different. I like the suggestions but I temper my approach to my current ability to manage my numbers.
  • ANGIE7773
    Exercise daily .... I walked 4500 steps 5 days a week I didn't loose much weight... but my body shape changed. And best of all my BP dropped to 120/70 which has been maintained thru to this year
  • KWHILES
    My two cents worth!? These are the general, widely accepted risk factors and lifestyle chioces that are linked to heart disease and heart attack. There are always exceptions and "atypical" bodies when it comes to any physical problem! As a result, we need to do our best to pay attetnion to our bodies and be very persistent when dealing with the medical profession, as well as paying attetnion to our tendancies to ignore symptoms or put off seeking answers. I am 49 with personal and family HISTORY of high blood pressure, high cholestrol, and early onset heart disease. I first noticed personal SYMPTOMS (angina during exercise) in my early 40's which was swept under the rug by an ignorant cardiologist who gave me a stress test and pronounced me to be "fine" . In the past nine months I've had to push to get the correct testing and finally had an angiogram two weeks ago resulting in angioplasty and stent placement for an 80% blockage on a major artery in my heart. Having a diagnosis of Coraonary Heart Disease is not ideal for me but actually having a diagnosis and a REAL cardiologist after 7 years is a relief! I wish I'd been more persistant sooner!!
  • P1NKR05E5
    Read Dr. William Davis's book "Wheat Belly"!!!! It changed my life. I'm sad that my dear husband has been misled by articles like this. He has had a heart attack in the past and now stents just recently. Obviously, he and the rest of America who follow the AHA recommendations are still getting sick. Maybe, something needs to change!! I follow a grain-free, sugar free diet, high fat diet and I feel great. My cholesterol and trig values are low and my HDL is sky high. Why are these so called heart health specialists misleading us????
  • VINSAKE
    All I want to say is I am glad there are others who dont agree with the information in this article. I have watched Fat Head, which is a great documentary. I highly recommend it to others who want to know more about why this information is incorrect. I am on a high fat, low carb diet, exercise 6 days per week and my health has improved dramatically. I have blood tests to support my claims, plus thousands of others who have achieved the same results. You'll find there are a lot of scientific studies to back this up if you look into it & not just one.

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