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PreventionIn most people, glaucoma cannot be prevented. However, regular screening may help to identify people either with early stages of the disease or elevated eye pressures. Screening should be done by someone who is trained to recognize glaucoma, usually an ophthalmologist or optometrist. The American Academy of Ophthalmology recommends regular exams for everyone over age 40, particularly for African-Americans and people with a family history of glaucoma. There is also some evidence that, in people who are glaucoma suspects, lowering eye pressure with medications may help to prevent loss of vision over time.
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From Health A-Z, Harvard Health Publications. Copyright 2007 by the President and Fellows of Harvard College. All rights reserved. Written permission is required to reproduce, in any manner, in whole or in part, the material contained herein. To make a reprint request, contact Harvard Health Publications. Used with permission of StayWell.
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This healthful Mediterranean dish got a makeover from Chef Meg. She lowered the salt content and added parsley and capers for freshness and flavor. She also reduced the cooking time to keep the orzo from getting too soft and used plum tomatoes instead of canned tomatoes to keep the dish from getting too thin. Try serving this with steamed broccolini. Full Recipe
