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I keep a small tray of measured snacks in the fridge for those moments when "I just have to eat!" Right now I have a bag with a few carrots and celery sticks, 2 bags of walnuts (1/4 cup each), and 2 packages of roast beef (2 oz each). I found some mini bagels at 100 calories each and have cheese sticks on hand. This is keeping me sane, somewhat!!
An invention to know about...The G-tone watch.....The Diabetic Watch constantly monitors the Blood Sugar Levels...I don't know if it on the market yet...but look for it
I try water first, wait twenty minutes, do something different, and then if I am still hungry I grab dense calorie foods like almonds, sunflowers and craisens to eat. I use the STOP program , I Select, Taste, Observe, Pause while eating. This way I can really enjoy my portion. Like always I stay faithful to staying within my calorie limit.
I recently re-joined a produce co-op in my area. I have also learned about a local "produce rescue" that allows the public to pay $10 for and shop for up to 60 lbs. of produce! I had no idea these options were out there. In addition to being inexpensive ways of buying produce, it rather "forces" me to get creative and find new recipes for healthy foods.
Why must we live with Diabetes? Education is the key!