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Pasta on the go

I cook a whole package of pasta and after removing the water, I put individual size servings in a ziplog bag. I add about 1 tablespoon of water each (to prevent dryness) and put them in the refrigerator. It stays fresh for about 3 days, and it freezes perfectly for about 2 weeks.

- Submitted by MARISOLNOBLES 4/6/2013 in Cooking | 2 Comments
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