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Keep Salad Greens Crisp

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Making your salad ahead is a time saver and keeping the greens fresh and crisp is easy. Wet a few paper towels with cold water then squeeze out the excess. Lay the paper towels over the salad and add a few ice cubes to keep cool. To serve just take the paper towels off and discard. Your salad will be nice and crisp.

- Submitted by NANASAMM 8/19/2012 in Cooking | 1 Comments
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Member Comments

MARIE3711 9/9/2012 1:10:00 PM

    GREAT TIP WORKED OUT FINE

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