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When trying to calculate nutrition info for a recipe of my own, I had previously totaled each ingredients nutritional info (on paper) and then divided it by the number of servings and then entered it into a food grouping under spark people's add a food button. I just learned that I can go to the "recipe calculator", insert each ingredient in its entirety, put in the amount of servings the recipe makes, and it will automatically calculate the nutrition facts per serving. what a time saver!
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