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Tomato Paste Papillottes


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When a recipe requires some tomato paste it's usually the equivalent of two table spoons. What to do with what's left? I freeze it in aluminum foil papillottes containing each two table spoons. When I need some tomato paste I just take one papillotte.

- Submitted by AMBAAA 4/30/2013 in Cooking | 2 Comments
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Member Comments

NEWMEOW 5/23/2013 7:54:00 AM

    This is a great idea! I also recently found a tomatoe paste in a tube like tooth paste so you can use what you need. I still like your idea better. I think it would last longer frozen. Thanks for the tip! emoticon
CBUJOREANU 5/22/2013 11:32:00 AM

    putting it into an ice cube tray and then popping them out into a ziplock is great as well.

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