All Entries For gluten-free

Gluten Sensitivity Might Not Exist, Say Researchers Who Originally Discovered It

According to researchers who originally discovered (non-celiac) gluten sensitivity, the condition may not actually exist.
Posted 11/2/2015  3:00:00 PM By: SparkPeople Guest Blogger : 10 comments   8,681 views
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Weekly Menu: Gluten-Free Dinners

Each week, we share a calendar with seven days of healthy recipes around a theme. This week's menu is gluten-free!
Posted 5/30/2013  12:00:00 PM By: Stepfanie Romine : 62 comments   193,109 views
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Easy Gluten-Free Lunch Recipes

Enjoy these gluten-free lunch recipes.
Posted 1/18/2013  12:00:00 PM By: Samantha Donohue : 32 comments   216,170 views
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CONTEST CLOSED: Giveaway: Win a $79 Snack Box from Healthy Surprise

A mystery box of healthy snacks delivered to your door? We tried it--and now you can win it!
Posted 3/30/2012  6:00:00 PM By: Nicole Nichols : 46 comments   16,970 views
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CLOSED: Win 1 of 5 Prizes from 'Mary's Gone Crackers'

I love Mary's Gone Crackers. Here's your chance to learn more about these crunchy snacks--and win some of your own!
Posted 11/11/2011  6:00:00 PM By: Stepfanie Romine : 43 comments   15,607 views
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12 Gluten-Free SparkRecipes

In honor of Celiac Awareness Month, here are some of SparkRecipes' best gluten-free dishes for your enjoyment.
Posted 10/13/2011  10:00:00 AM By: Samantha Donohue : 15 comments   15,706 views
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Suffering from Celiac? Tips for Going Gluten-Free

Though gluten-free foods are popular these days, life without gluten is not a fad diet for those suffering from celiac disease and gluten intolerance. Learn more.
Posted 6/8/2011  2:00:00 PM By: SparkPeople Guest Blogger : 44 comments   20,646 views
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'No-Calorie Noodles': Will You Try Them?

No fat, no carbs, no gluten, and no calories. Will you try these noodles? And by the way, the same fiber (in candy) has caused choking deaths!
Posted 9/16/2010  5:00:00 AM By: Stepfanie Romine : 187 comments   37,734 views
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Have You Taken Your Nutritional Pulse?

These edible seeds may soon be the next great food alternative.
Posted 4/15/2010  6:52:41 AM By: Tanya Jolliffe : 105 comments   20,578 views
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Gluten FEAR: Should You Go Gluten-Free?

Gluten-free foods, restaurants and cookbooks are a hot trend among health-conscious consumers. But is all this gluten fear really helping us?
Posted 1/29/2010  10:00:00 AM By: Nicole Nichols : 203 comments   102,521 views
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Walden Farms Products Claim No Calories, Fat, Carbs, Gluten, or Sugar Can They Be Good For You?

Many times limiting calories to reach a personal goal means saying good-bye to favorite 'extras' like syrups, jams, dips, and dressings. Does is have to?
Posted 12/24/2009  5:00:00 AM By: Tanya Jolliffe : 123 comments   144,755 views
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Is Gluten Intolerance on the Rise? What You Should Know

Gluten-free foods are on many supermarkets shelves. Learn how to tell if these products are for you.
Posted 12/21/2009  1:41:46 PM By: Tanya Jolliffe : 82 comments   21,466 views
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7 Hot Restaurant Trends for 2010

It is very important for restaurants to keep up with national food and beverage trends in order to develop the menu mix that patron's desire. What will be hot next year?
Posted 12/3/2009  5:00:00 AM By: Tanya Jolliffe : 71 comments   25,444 views
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We Ate It: Food Should Taste Good Chips

We tried all seven varieties of the Food Should Taste Good Chips. Did we like them? Read on to find out.
Posted 1/17/2009  4:44:53 PM By: Stepfanie Romine : 189 comments   33,481 views
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What Is Quinoa, and How Do I Eat It?

Reader AHHGEE recently asked about quinoa. Read on to find out all about this powerhouse of a grain!
Posted 11/4/2008  6:00:00 AM By: Stepfanie Romine : 138 comments   109,185 views
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